The MSci project is, in some ways, a culmination of years’ worth of studying, in which you apply all the skills you’ve slowly acquired during the past few years of toil. With Imperial participating in such a vast range of research, it offers a similarly broad spectrum when it comes to choosing a topic for your final year project. As a sample of this variety, I thought I’d write a (short!) background of the area that tempted me. Enjoy!
“If more of us valued food … above hoarded gold, it would be a merrier world.” – J.R.R. Tolkien
Food; it’s an essential (and very enjoyable!) component of all our daily lives.
I’ve been staring at my blog for a while trying to figure out why I haven’t written anything in almost a month and to be honest, I think it’s because there just isn’t anything that exciting going on in my life right now. I am now in the final throes of my Imperial career and all I’m doing is writing my dissertation and trying to find a job! I’m sure nobody really wants to hear about the ins and outs of my trips between my house, the library, my house, sainsburys, the library, my bed, the library etc etc. So instead of boring you, let me give you some insider tips on how to care for the final in your life.
Greeting dear readers! I’m still alive, although apologies to the Student Bloggers Team for having gone AWOL in recent weeks. The end of term was hectic to say the least! I am currently back home, enjoying some quality time with the family before slogging it back to London to complete my final term at Imperial. It’s only mildly terrifying. So what am I up to with my holidays?
Well I spent Easter weekend in London as I’d signed up to teach Sunday school that week at church. It was super fun to teach the story of Jesus’s resurection to the children at church and we had a great time eating chocolate eggs, making pictures and talking about why the resurection is so exciting for us as Christians.
Nostalgia seems to be the key word of this year. I swear that only yesterday I was taking my seat in a giant, air-conditioning-lacking lecture theatre in the Sir Alexander Fleming building to have my first ever lecture at Imperial College. Then I remember that was nearly two and a half years ago and I cry a little inside remembering how quickly time flies, how many amazing times (and sad ones) I’ve had since then and also how I’m going to 21 soon which tips me definitively into the ‘twenties’ bracket. Man I feel old. Third year is more than half way done now and I’ve just begun the final course of the year.
Going through my sent box today I came across the piece I submitted to the student blogger search back in October 2013, when I had been in London for about a week and was still bright-eyed and excited about arriving in the Greatest City Of All Time. I still love London because why wouldn’t you, but life is very busy at the moment and I’m feeling so tired and worn out by work and revision! It was fun to relive my freshers week through reading this old post, which I don’t think made it on to this blog originally, and I thought I’d share it with you today.
No class in the morning at the moment so I sleep in for a bit. I do a bit of lifemin (life admin), checking emails, putting on some laundry etc. I have lunch and then head out to meet my group before our afternoon lectures. We’re working on a presentation where we need to pick one area of neuroscience (which is the course we’re doing at the moment) and then present for 20 minutes to teach the rest of the class something new. We’ve chosen to focus on phantom limb syndrome – a pain syndrome where amputees can still feel sensations, including very real pain, coming from where their limb should be.
Some people go to the gym to blow off steam and relax. Some people go shopping. Some people write or play music. I’m partial to all of those things, but if you know me at all well in real life, you will know that my true passion when it comes to down time and relaxation is cooking.
I have blogged about this before but #newyearnewme and all that so I thought I’d share some wisdom on the food front.
This year I decided to stop eating meat at home and become a social carnivore (that sounds absolutely ridiculous, what have I become).
The last two weeks of term have so far been a flurry of carol services, Christmas trees, mince pies and mulled wine. I am loving life (apart from the massive piece of coursework I’m doing but let’s suspend disbelief for a moment and pretend that this fortnight is a fortnight of fun and cinnamon sticks).
By the time I go home next Sunday I will have attended no less than four carol services! Last night the Christian societies at Imperial hosted our annual carol service at the beautiful Holy Trinity Church next door to Beit Quad. It was a lovely evening and loads of people came over from Imperial to join us for carols, readings and a short talk about the gifts that Jesus gives us.
This may surprise you somewhat, but life outside of London does actually exist. After a long 8 weeks of autumn term (punctuated by one weekend back home with my family) it was brilliant to get away this weekend for the Christian Union-Christian Medical Fellowship weekend away in Surrey. We go away every year to spend some time relaxing, playing ridiculous game (read on for details), roaming around the countryside and of course reading the Bible together. The weekend away is one of my highlights of every year and I’m so sad that this was probably my last one!
The weekend began with trying to cram a sleeping bag, roll mat, pillow, towel, welly boots, clothes and the all important Tupperware of cookies into the smallest possible bag.